Armin's Catering

- Based in:
- Based in Woking
Armin's Catering provides delicious London Indian food for events, weddings, house parties and special occasions in Surrey and Greater London. We provide Indian food catering services for every eve
Profile
Armin's Catering Serves delicious authentic Indian fare in London and the South East.
Also can be reached at 01483489365We are hugely experienced in catering for private parties with a banqueting service for guests from 15 people up to 500 people.
We have a complete banqueting service available.
Armin’s Catering is a family-owned and run business. Whether you want an intimate dinner for 15 in the comfort of your own home or a party for 500 people, Armin’s Catering can provide delicious food to suit your needs.
All our food is cooked fresh from time-honoured recipes which have been handed down through the generations using traditional cooking methods. We have an extensive menu crammed full of mouth-watering dishes for you to choose from and can cater for both vegetarian and non-vegetarian guests with ease (see Full Menu for more details).
From the start, we take care to work with you to ensure your own personal menu is balanced with complementary flavours and maximum appeal for your guests.
In addition to the appetizing food we provide, Armin’s Catering can also help you with your event management. We provide a complete banqueting service with friendly and experienced waiting staff who are attentive and will ensure your guests have a wonderful time.
All our food and services are competitively priced and we can work within a wide range of budgets to ensure you receive the very best value for money. Armin's catering was given a Food Hygiene Rating of 5, (Very Good) by Surrey Health Borough Council on 28th September, 2011.
Among other cities, Armin's Catering may serve the following areas: London, Kent, Hampshire, Surrey, East Sussex, East London, West Sussex, South London, Buckinghamshire, West London, North London, Oxfordshire, Isle of Wight, Berkshire, Central London, Newtown, Sutton, Upton, Brook, Croydon, North End, Reading, West End, Bicester, Buckland, Charlton, Compton, Crawley, East End, Kennington
Gallery
Full Menu
Starters – Vegetarian
Vegetable Samosa
Triangular filo pastry parcels filled with mixed vegetables
Mixed Vegetable Cutlets
Lightly spiced vegetable cakes
Aloo Tikki
Lightly spiced potato cakes
Spring Rolls
Filo pastry rolls filled with spiced vegetables
Hareh Bareh Kebab
Spinach and fresh green vegetables marinated and cooked in Indian spices
Mixed Pakora (Bhaji)
Potatoes and onions mixed in spicy batter and deep fried with spinach
Aloo Papdi Chaat
Potato puris and chickpeas with spices in a yogurt, date and tamarind sauce
Sev Puri
Potatoes, onions and chutneys served on a crispy puri
Chilli Paneer
Cubes of Indian cheese cooked with onions and capsicum in a Chinese style sauce
Mogo Chips
Deep fried mogo (cassava) served crispy with seasoning
Paneer Tikka
Indian cheese cubed, marinated and cooked with spices
Dahi Vada
Lentil balls in yogurt and date and tamarind sauce
Bhel Puri
Crispy rice puffs, puris, potatoes, onions, coriander, garlic and date & tamarind chutney
Starters – Non-Vegetarian
Lamb Sheekh Kebabs
Barbecued spiced minced lamb
Chicken Sheekh Kebabs
Barbecued spiced minced chicken
Chicken Tikka
Chicken marinated and cooked in spicy yogurt
Tandoori Chicken
Tender pieces of chicken marinated in fresh ground spices on the bone
Jeera Chicken
Chicken made with roasted cumin seeds and ground black pepper
Malai Chicken Tikka
Chicken marinated in cream and cooked with Indian spices
Chicken Niblets
Chicken wings marinated and cooked in spices
Chicken Pattice
Chicken pattice cooked in a creamy sauce
Chicken Pakora
Tender pieces of chicken deep fried in batter with spices
Fish Amritsari
Fish marinated in spices and fried in batter
Lamb or Chicken Samosa
Triangular filo pastry parcels filled with either lamb or chicken mince
Lamb Parsee Kebab
Minced lamb marinated in spices shaped in balls and deep fried in batter
Main Courses – Vegetarian
Mixed Vegetables
Assorted fresh garden vegetables infused with spices
Mixed Vegetable Jalfrezi
Mixed vegetables cooked with bell peppers in a masala sauce
Palak Paneer
Paneer cooked in fresh spinach
Mutter Paneer
Paneer cooked with peas
Paneer Jalfrezi
Paneer cooked with mixed bell peppers in a spicy sauce
Sweet Corn Masala
Sweet corn sautéed with spices
Aloo Baingan
Aubergine and potato curry
Saag Aloo
Fresh spinach with potatoes
Aloo Gobi
Potato and cauliflower cooked with herbs and spices
Methi Gobi
Cauliflower cooked with fresh fenugreek leaves and spices
Bhindi Masala
Okra cooked in fresh spices
Bombay Potatoes
Potatoes infused with mustard and cumin seeds
Mushroom Masala
Button mushrooms stir fried in fresh herbs
Channa Masala
Chickpeas cooked with fresh ginger, herbs and spices
Rajmah
Red kidney beans cooked in a spicy tomato curry
Tadka Dal
Lentils cooked with herbs and spices and infused with garlic
Dal Makhani
Black urad lentils in a rich butter cream sauce
Channa Dal
Split lentils cooked in fresh spices
Masala Dal
Persian style lentils cooked in fresh herbs and spices
Main Courses – Non-Vegetarian
Chicken Dishes
Sali Chicken
Chicken cooked in Persian spices with crispy potato sticks
Karahi Chicken
Cooked traditionally with herbs and spices in a wok
Chicken Korma
Mild or hot chicken cooked in an authentic coconut and almond sauce
Chicken Jalfrezi
Tender succulent pieces of chicken cooked with capsicum
Chicken Tikka Masala
Boneless chicken tikka cooked in a creamy sauce
Butter Chicken
Chicken cooked in butter sauce
Methi Chicken
Chicken cooked with fenugreek in a curry sauce
Persian Style Chicken Curry
Tender pieces of chicken cooked in a creamy coconut sauce
Palak Chicken
Chicken cooked with fresh spinach in a mild curry sauce
Chicken Dhansak
Chicken cooked with lentils, Persian style
Main Courses – Non-Vegetarian
Boneless Lamb Dishes
Sali Gosh
Lamb cooked in Persian spices with crispy potato sticks
Karahi Lamb
Cooked traditionally with herbs and spices in a wok
Lamb Korma
Mild or hot lamb cooked in an authentic coconut and almond sauce
Lamb Jalfrezi
Lamb cooked with capsicum and onions in a spicy masala sauce
Achari Gosh
Lamb cooked with lightly pickled spices
Palak Gosh
Spinach and lamb cooked together in a mild curry sauce
Kofta Curry
Meatballs cooked in a spicy tomato gravy
Kheema Curry
Minced lamb cooked with herbs and spices with potatoes
Lamb Dhansak
Lamb cooked with lentils, Persian style
Lamb Curry
Lamb cooked with freshly ground coconut and tomatoes
Main Courses – Non-Vegetarian
Fish & Seafood Dishes
Fish Curry
Fish infused with spices cooked in a creamy coconut sauce
Prawn Curry
Cooked in a creamy coconut sauce
Prawn Pathia
Prawns cooked in tomato with a hot and sour sauce
Fish Sauce
Fish cooked with tomatoes, fresh herbs and spices
Patrani Machi
Fish coated with green coconut chutney wrapped in banana leaves and steamed
Main Courses
Rice Dishes
Vegetable Biryani
Pilau rice cooked with spicy vegetables
Chicken Biryani
Pilau rice cooked with chicken in a spicy sauce
Lamb Biryani
Pilau rice cooked with boneless lamb in a spicy sauce
Fish Biryani
Pilau rice cooked with fish in a spicy sauce
Mutter Pilau
Pilau rice cooked with peas and cumin seeds
Channa Pilau
Pilau rice cooked with chickpeas and infused with spices
Side Dishes
Rice
Plain Rice
Plain boiled rice
Pilau rice
Rice cooked with saffron strands
Jeera Rice
Plain boiled rice infused with cumin seeds
Mixed Vegetable Rice
Rice cooked with mixed vegetables
Breads
Naan
Leavened freshly baked Indian style bread
Chappati
Whole meal bread rolled thin and griddled
Batura
Deep fried light puffed leavened Indian bread
Puri
Deep fried unleavened bread
Accompaniments
Garden Salad
Lettuce, cucumber, carrots and tomatoes
Green Salad
With sweet corn, chickpeas and kidney beans
Cachumber
Onion salad with cucumber, tomatoes, fresh coriander and lime
Raita
Onions, cucumber, tomatoes and coriander in natural yogurt
Chutneys
Available in four flavours: mint, coriander, sweet chilli or dates & tamarind
Achaar
Gajjar mewa, Lime or mango pickle
Desserts
Kulfi
Homemade traditional cone-shaped ice-cream available in three flavours: mango, malai and
pistachio
Fresh fruit salad
Seasonal fruits
Parsee Custard
Persian style baked egg custard
Kheer
Rice pudding with traditional Indian flavourings
Gajjar Ka Halwa
Carrots cooked in cream, served hot
Gulab Jamun
Milk balls in syrup
Jalebi
Indian sweet deep fried and dipped in syrup
Ras Malai
Creamy milk dessert with a milk dressing, served cold
Map
Testimonials
TESTIMONIALS Armin’s Catering has extensive experience in catering for a large variety of people including HRH Prince Philip, Duke of Edinburgh and the Archbishops of Canterbury and Westminster. Here are just a few examples of feedback we have had from our clients:
"Thank you so much for making our function a success. " - Mr & Mrs Contractor, Birthday Party for 120 people in Richmond
"Your food was the biggest hit of the evening!" - Mr & Mrs Tharmasingam, Wedding Reception for 150 people in Croydon
"Thank you very much for the wonderful food you provided for the wedding. All our friends and relatives were most enthusiastic about it." - Mr & Mrs Underwood, Wedding for 160 people in Esher
"Thanks for coming to my rescue – all the dishes were delicious and we all thoroughly enjoyed the spread." - Mrs Mehta, Engagement Party for 73 people in Rayners Lane
"Lovely dinner. Many thanks for putting yourself out for us." - Mr & Mrs Jeejibhoy, House Party for 30 people in London
"We would like to thank you and your staff for the excellent service you provided at the wedding reception. The hall looked beautiful and based on the feedback we have received from our guests they thoroughly enjoyed the food." - Mr & Mrs Bilimoria, Wedding for 140 people in Rayners Lane
"Thanks to your delicious food everyone enjoyed themselves." - Mrs Anklesaria, First Birthday Party for 65 people in Harrow
"Your team were excellent. Many thanks for all your efforts to provide wonderful food and excellent service. We were delighted that we asked you to cater for the event. All our expectations and hopes were met, and many of the letters that we have received have referred to the excellence of the cuisine." - Mr & Mrs Mansfield, Ruby Wedding Anniversary Party for 145 people in Farnham
"The bar, waitress and table service provided was quick friendly and very good. Friends and family members have all commented on the excellence of the food. We will certainly use your catering service in the future." - Mr & Mrs Madon, Wedding Reception for 260 people in Croydon.